Crispy, flavorful, and 100% plant-based! Learn how to cook tofu the easy way with this simple vegan recipe. Whether you're new to tofu or just looking for a tasty new method, this quick guide will ...

Those last beautiful summer tomatoes are put to good use in Hetty Lui McKinnon’s take on the classic Sichuan dish.

Peek inside Jackie Akerberg’s refrigerator and you’ll see a rainbow-hued array of fresh fruits and vegetables, all washed, dried and transferred to glass food storage containers. They’re about to get ...

You can use tofu in place of the buttery fish to give your tuna salad a vegetarian, or even a vegan, twist. Here's what to ...

This crispy tofu dipped in sweet and sour sauce is a Thai snack that doubles as a meal. Known as Tao Hoo Tod, it is popular ...

When I became a vegetarian and wanted to cook tofu, my dad (a seasoned tofu pro) gave me this advice – forget trying to make it taste exactly like meat. Besides the texture, the gripe most people have ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and ...

Asian cooking has always captivated me with its bold flavors and ingenious use of simple ingredients. From the aromatic ...

Have all the ingredients prepped and near your stovetop because this dish of glazed tofu with green beans cooks so quickly. First, brown slabs of tofu and toss them with a salty-sweet-spicy sauce to ...

Because tofu is so versatile, why not give this plant-based protein a romantic spin, à la our marry me chicken? Pairing our signature creamy, garlicky sauce with crispy tofu was every bit as good as ...