With more than 100,000 employees working in eating and drinking establishments throughout Kansas, programs to train these individuals are gaining momentum despite the pandemic. Starting this fall, WSU ...

Enrollment at L.A. Trade-Tech’s culinary program has been climbing in recent years. Recent graduates say the program offers career-boosting training at a dicey moment for eateries. It has been a ...

Wow, times have sure changed since I wrote this story in February about the precarious availability of talented culinary workers in the then-white-hot restaurant market. You can pretty much throw that ...

Drexel's BS in Culinary Arts and Science program is among the first of its kind in the United States. We uniquely blend culinary arts, food science and hospitality management with an integrated minor ...

Chipotle Mexican Grill CMG is offering eligible employees the opportunity to receive debt-free undergraduate degrees in agriculture, culinary and hospitality management. What Happened: This endeavor ...

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...

Pueblo Community College has made several changes to its course offerings for the 2022 fall semester as the college seeks to meet local workforce development demands. PCC will discontinue degree ...