Consuming high levels of ultraprocessed foods is associated with increased levels of high-sensitivity C-reactive protein (hsCRP).

Healthy men and women with good cholesterol levels could significantly reduce their risk of heart disease by taking cholesterol-lowering drugs, better known as statins, according to a study released ...

Ultra-processed foods (UPFs) are industrially altered products—like soda, snacks and processed meats—packed with additives ...

If you're worried about a heart attack, you should already know your cholesterol level. But should you now ask your doctor for a blood test that measures C-reactive protein (CRP)? CRP levels rise when ...

One of the most talked-about medical topics of the last couple weeks is C-reactive protein (CRP), elevated blood levels of which have been closely tied to heart disease risk. Before you rush out for a ...

Elevated levels of C-reactive protein (CRP), a biomarker commonly used to assess inflammation, may be associated with an increased risk for depression, new research suggests. Data from 2 general ...

Further, although serum ferritin is recognized as a proinflammatory biomarker that is frequently elevated in a variety of autoimmune disorders, the role it plays in AAV still needs to be elucidated.

Type 1 diabetes is now accepted to be a chronic immunoinflammatory disorder. Because it is a disease of inflammation both of the innate and adaptive immune systems it is perhaps not surprising that ...

Early prediction and prevention of venous thromboembolism is crucial in high-risk populations, such as hospitalized patients with bladder cancer.

Among patients with GCA, those with low vs high CRP levels more often presented with anterior ischemic optic neuropathy and limb claudication.