One of the best tasting menus in Los Angeles is served on a folding table, in a dark alley next to a dumpster. It’s where Justin Pichetrungsi hosts his omakase dinners, behind Anajak Thai, his ...

If you’re willing to dine on particular weekdays, the city has plenty of slightly more budget-friendly tasting menus. That’s where these fairly under-the-radar tasting menus below $100 come into the ...

The special collections archive at the Los Angeles Public Library contains roughly 9,000 menus — from rare 19th century banquet menus boasting a “saddle of Canadian mutton” to the informal paper ...