Vertical farms can boost lettuce yields and cut water use, but higher energy demands raise carbon costs, new research shows ...

Vertical farming offers a much-needed opportunity to secure food production in the face of climate change, but can it truly ...

Vertical farming may promise bumper yields and major water savings, but a new University of Surrey study warns the technology still produces ...

Vertical farms may deliver huge yields and save water, but a new UK study has found their carbon emissions are still higher ...

Could vertical farming change what local food means? Person looking up at shelves in a vertical farm. Many Americans have become accustomed to plentifully stocked grocery stores, with uninterrupted ...

Vertical farming is done in a closed environment where plants are grown on shelves to minimize the space required for growth. With technological precision, year-round yields, and massive resource ...

Vertical farms promise to produce climate-resilient crops devoid of pesticides and fertilizers while reducing reliance on natural resources in contrast to traditional agriculture. Yet with the more ...

Imagine walking through your local grocery store where fresh lettuce, tomatoes, and herbs grow right before your eyes in towering glass structures. This isn’t science fiction – it’s vertical farming, ...

Intelligent Growth Solutions (IGS), a leading vertical farm technology provider, has secured £22.5m (€26.3m) in Series C funding to support significant global expansion. The announcement comes after ...

Vertical farming, and controlled environment agriculture more generally, holds the promise of environmental sustainability. But rising energy costs and challenging economic conditions are straining ...

It’s peak strawberry season in Massachusetts. But after mid-July, you won’t be able to find any fresh, locally-grown ones in the Bay State. Unless you’re buying berries that were vertically farmed.