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IHOP unveiled its value menu, with offerings costing $6 at participating U.S. restaurants. At some locations, the four meals ...
“We know our guests are more value-conscious than ever, so the launch of IHOP’s Value Menu is a direct response to what they ...
As temperatures begin to drop and the days begin to shorten, we instinctively begin to crave warm and hearty comfort foods. From big pots of chili, soups, and stews to seasonal fruits and vegetables ...
Of surprise to no one, a major theme emanating from the National Restaurant Association Show floor is pricing. Operators are looking for solutions to protect their margins as input costs continue to ...
A Michelin-guide restaurant has launched a water-only menu, with bottles costing up to £19. La Popote's co-owner Joseph Rawlins worked alongside one of only five British water sommeliers, Doran Binder ...
NEW HARTFORD, N.Y.--(BUSINESS WIRE)--ParTech, Inc., a leading global provider of point of sale (POS) software and integrated technical solutions to the restaurant and retail industries, has added ...
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