In this week’s Science for All newsletter, Priyali Prakash explores the findings of an experiment that introduced ...

Have you ever thought about the seeds we eat and plant? For centuries, farmers followed the same rhythm: plant the seed, ...

This expansion represents a robust Compound Annual Growth Rate (CAGR) of approximately 11.20% during the forecast period from 2025 to 2034. This remarkable growth is fueled by a confluence of factors: ...

Cathy Eckert was recently appointed chief science officer at the Center for Bioenergy Innovation (CBI) at Oak Ridge National ...

All living organisms face various stress factors. While animals can often evade these by relocating, plants, being sessile, ...

LONDON, GREATER LONDON, UNITED KINGDOM, September 10, 2025 /EINPresswire.com/ -- How Big Is The Cas12 Protein Market In 2025? In the past few years, the market size for the Cas12 protein has been ...

The International Centre for Genetic Engineering and Biotechnology (ICGEB), New Delhi, today hosted BioE3@1 to mark the first anniversary of the BioE3 Policy, a flagship initiative of the ...

UK scientists develop microbes that help crops resist pests and disease without altering DNA, offering a faster, greener alternative to GM.

Genetically engineered wood from poplar trees offers eco-friendly strength without chemical processing, revolutionizing ...

A research team presents the transcriptomic analysis of pearl millet, a highly resilient cereal, revealing how this crop adapts to high temperature, ...

Scientists identified an ancient protein that helps plants detect pathogens, with swap-outs enabling defense against bacteria ...