Nolita taqueria Santo Taco is opening a second location in Greenwich Village at 94 University Place, at East 12th Street, ...

Pujol’s New York stint is in celebration of the fine-dining restaurant ’s 25th anniversary. Olvera opened Pujol in 2000, ...

Quality Branded, the NYC hospitality group known for splashy, high-energy openings like Bad Roman and Twin Tails, opened its ...

The Pencil Factory, a longtime Greenpoint dive bar, will reopen later this year under new owners Tony Ismail and David Doyle, ...

Two years after a fire shuttered Chinese restaurant RedFarm and it reopened with restricted service this summer, the original ...

It’s a match made in heaven: Dance-rock band LCD Soundsystem is bringing back a pop-up of frontman James Murphy’s acclaimed ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

Muku, the new kaiseki spot that opened in Tribeca at 412 Greenwich Street, at Laight Street, on Wednesday, September 10, ...

The duo behind NYC London-leaning King is opening a new British seafood restaurant right next door in Manhattan. Co-owners ...

A new spot tucked in a Girls Club is betting that great food can be served with dignity — minus the profit motive ...

Midtown: Grand Central Terminal’s newest restaurant is Palladino’s Steak & Seafood, which opened in September by owner Joseph ...

Founded by Will Bowlby and Rik Campbell, the kitchen blends Indian flavors with seasonal British ingredients for its ...